Fresh Cow Skin (Ponmo) has a neutral flavor and a chewy texture similar to gelatin when properly cooked. It absorbs flavors well from the surrounding ingredients and other condiments
Fresh Cow Skin (Ponmo) has a neutral flavor and a chewy texture similar to gelatin when properly cooked. It absorbs flavors well from the surrounding ingredients and other condiments, making it a popular choice for adding texture and depth to dishes like peppered ponmo, pepper soup, okra soup, vegetable soup, and various Nigerian soups and stews.
Comes 7 Pieces in a Pack
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